Mustard Roasted Breast Recipe

Are you a fan of food that tastes like mustard? Specialfood suggests a preparation of roasted breast with mustard that the whole family will love. Perfect for lunch or dinner, this recipe guarantees a piece of meat that is tender, juicy and very tasty! Read the next step by step and learn how to prepare this delight!

Ingredients for making roasted tits with mustard:

 1 piece of tit

 4 cloves of crushed garlic

 1 chopped onion

 1 tablespoon of salt

 1 glass of red wine

 4 tablespoons of dark mustard

 1 can of heavy cream (optional)

 ½ cup of chopped chives

 ½ cup of chopped parsley

How to make roasted breast with mustard:

To prepare this wonderful mustard-roasted tit, start by placing the tit in a deep container. Separately, mix the garlic, wine, mustard, onion, salt, chives and parsley. Place over meat, complete with water and marinate for 30 minutes.

Remove the breast from the marinade and place in a mold. Cover the meat with aluminum foil and bake at medium temperature (200 º C) for 40 minutes. Then remove the foil and cook for another 20 minutes to bake well.

Remove the meat from the oven, add the cream and your mustard roasted tit is ready to serve! We recommend that you accompany this delicious meat with rice with sautéed vegetables or au gratin potatoes.

Did you like this preparation? Check out the grilled breast recipe.

Leave your comment or question and bon appetit!

If you liked the Roasted Breast with Mustard recipe, we suggest you enter our Rump and Breast Recipes category. You can also visit a list of the best Brazilian recipes. You may be interested to read about the pork carapulcra recipe/ roasted milk recipe/ recipe for roasted milk with condensed recipe/ peruvian bread pudding recipe/ recipe for roasted milk in bain marie.

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